Brazil Santos

The coffee beans are hand harvested and dry processed; the dry process method involves drying the cherries, and removing the beans once the cherries are dried. This process adds a slight fruity flavor to the coffee, resulting in a heavy, sweet, and complex brew. Treat yourself to the wonderful flavors of Brazil Santos gourmet coffee.

Name:Fazenda
Origin: Brazil
Region: Santos
Farm: Various
Varietal: Bourbon, Mundo Novo
Altitude: N/A
Processing Method: Pulp Natural